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Stop in to our Meat Department where our staff of knowledgeable and experienced meat cutters will serve you a variety of fresh cut meats as well as help with cooking times, grilling tips and recipes.

Our Meat Department Features:

• A full line of poultry including - Fresh Turkey, Goose, Duck and Capon

• A Variety of Lamb

• A Full Line of Strauss Veal

• Our Own Homemade Sausages and Brats

• Crown Roast of Pork

• Gourmet Pit Style Ham

• Beef Tenderloin

• Choice Angus Steaks

• A Variety of Breaded and Marinated Chicken Breasts

Copyright ©2002 Sendik's Fine Foods, Inc.