In a small bowl mix together sugar, vinegar, mustard and ginger.

Place pork chops in a 8x8 baking dish. Pour sugar mixture over the top of the pork chops, and spread to coat evenly. Bake uncovered at 350 degrees for 1 hour and 15 minutes. Turn pork chops over and bake for about 10 additional minutes, watch closely as the chops will brown quickly.

Serving Ideas: Serve with baked potatoes and broccoli.